Best Gourmet Wagyu Beef Punta Negra - Mason's Meats | High-Quality UK Carnivore Snacks

Wagyu Punta Negra

Dhs. 110.00

Highlight Feature: The King of BBQ, this jerky is crafted from 100% grass-fed British beef brisket.
Origin: Ethically sourced from premium farms in the UK.
Craftsmanship: Handmade with careful trimming, slicing, and dehydration for optimal taste and texture.
Benefits: Protein-packed with 300g of brisket used per 100g bag before drying.
Audience: Perfect for gourmet enthusiasts and those seeking a refined, buttery snack.
Flavour Profile: Rich, salty, and buttery, offering a melt-in-your-mouth experience.
Standout Feature: Enhanced with Anglesey sea salt, providing a refined, natural flavour.

THE DARK HORSE

THE DARK HORSE

This isn’t just jerky - it’s indulgence redefined. Cut from the silverside, this rare wagyu develops deep marbling and bold flavour, then transformed through careful drying into something powerful and unforgettable. Rich, buttery, umami-packed, it delivers a dark intensity that lingers long after the bite.

NUTRITION & INFO

Crafted from a select part of the Wagyu silverside on the hindquarter, this hardworking muscle carries natural marbling while staying leaner than prime steaks. Thicker cut for a firmer chew, Punta Negra balances intensity and richness. Like all our jerky, 100g starts with ~300g of raw Wagyu, making it both lean and densely satisfying.