Our legendary Beef Brisket was the first cut we ever made, and it’s the foundation of everything we stand for. Starting with premium grass-fed brisket and nothing but Anglesey sea salt, we transform 300g of raw beef into 100g of nutrient-dense, flavour-packed jerky. No additives. No shortcuts. Pure beef experience, with a buttery chew that fuels and satisfies.
The brisket comes from the lower chest of the cow, a hardworking muscle with plenty of connective tissue. That’s why it’s famous for rich flavour and a balance of lean and fat. Each pack is crafted from around 300g of raw beef, slowly dehydrated down to 100g, giving you a dense, flavour-packed jerky with deep, beefy notes.
Saturated Fat
54.323.0
Sugar
00
Saturated Fat
54.323.0
Sugar
00
Incredible. First of many orders just arrived. Was pleasantly surprised by just how much was in the bags. As a lover of quality produce, and with a good idea of the processes involved in producing this kind of product, I can firmly say it is great value for money. Proper honest tasty treat. Beefy, wonderful fat and just the right level of salt. Kept putting off ordering I'm glad I took the plunge. Bravo.
Best jerky I’ve ever had. Love the fact that it’s free from the usual additives that are in most other beef jerky. Just beef and sea salt. Once you try this you’ll never buy any other jerky.
"OMG, this is incredible. Literally just received my order of Rib Cap, tried it, and no joke, I've already ordered some Brisket and Sirloin. I'm going to have to lock this away somehow, as self-control isn’t one of my strong points."
